Difference between revisions of "Hypersquare"
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(Created page with "A classic spacer food of murky origins, the humble '''hypersquare''' is a dense cube of nutrients that is made to easy to store, prepare and eat on the go. While modern advanc...") |
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A classic spacer food of murky origins, the humble '''hypersquare''' is a dense cube of nutrients that is made to easy to store, prepare and eat on the go. While modern advances make a dependence on these once-utilitarian conveniences a thing of the past, the sheer convenience and capacity for mass-production of these highly customizable processed meals has helped it to survive the test of time. Today, culinarians have reimagined them as bite-sized amuse-bouches, granting the hypersquare a place on any table, from the corporate cafeteria to the urban takeaway kiosk, to military mess hall and the white-clothed tables of high society. | A classic spacer food of murky origins, the humble '''hypersquare''' is a dense cube of nutrients that is made to be easy to store, prepare and eat on the go. While modern advances make a dependence on these once-utilitarian conveniences a thing of the past, the sheer convenience and capacity for mass-production of these highly customizable processed meals has helped it to survive the test of time. Today, culinarians have reimagined them as bite-sized amuse-bouches, granting the hypersquare a place on any table, from the corporate cafeteria to the urban takeaway kiosk, to military mess hall and the white-clothed tables of high society. | ||
[[category:Food and Beverage]] | [[category:Food and Beverage]] | ||
Latest revision as of 13:37, 28 August 2024
A classic spacer food of murky origins, the humble hypersquare is a dense cube of nutrients that is made to be easy to store, prepare and eat on the go. While modern advances make a dependence on these once-utilitarian conveniences a thing of the past, the sheer convenience and capacity for mass-production of these highly customizable processed meals has helped it to survive the test of time. Today, culinarians have reimagined them as bite-sized amuse-bouches, granting the hypersquare a place on any table, from the corporate cafeteria to the urban takeaway kiosk, to military mess hall and the white-clothed tables of high society.